SSP Ltd
SSP runs catering concessions at Dublin Airport including Burger King, Starbucks, Upper Crust and Caviar House. It also runs two units at Terminal 2, The Slaney and Flutes Champagne and Wine Bar. It is part of the SSP Group which operates in airports and train stations in more than 30 countries.
Financial Data
-
26th Sep 18 Source: CRO
- €28.9 million turnover
-
€1.8 million
profit - 327 employees
-
27th Sep 17 Source: CRO
- €26.6 million turnover
-
€1.6 million
profit - 314 employees
- 8 more years available »
Ranking
By Turnover
(€28.9 million)- 817th in Top Companies
- 111th in Food
By Employees
(327)- 472nd in Top Companies
- 76th in Food
-
- 327
- €28.9 million
Employees
- Mark Angela CEO/Managing Director
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